Triple Chocolate Cake Homemade Raspberry Sauce

Strawberry Swirl Cheesecake

Key Lime Pie

Norwegian Salmon Pan-Seared Fillet, Grape Tomatoes, Lemon Caper White Wine Sauce and Garlic Spinach

Seafood Antonio Gulf Shrimp, Lump Crab, Basil Olive Oil and Linguine

Shrimp & Steak Diablo 12oz Ribeye Cooked to Order and Covered with Sauteed Shrimp, Jalapenos, Mushrooms, Bacon and Diablo Sauce. Served with French Fries and a Side Salad

Pasta Shrimp Diablo Gulf Shrimp, Bacon, Jalapeno’s, Mushrooms, White Wine Cream Sauce and Linguine Sub Chicken or Add Chicken – Extra Sub

Salad Add Ons Citrus or Blackened Chicken Citrus-Marinated Shrimp Fried Crawfish Salmon Filet

Salty Dog Caesar Romaine Lettuce, Shaved Parmesan, Bacon and Croutons Tossed in Cesar Dressing

Fish Grand Isle Blackened Tilapia Smothered in Our Award Winning Crawfish Etouffee, Served Over Rice with Grilled Veggies, Side Salad and French Bread